The state’s Feeding America Food Banks, including Second Harvest Food Bank of NWNC are mobilizing Hurricane Helene response efforts.

Second Harvest Food Bank Announces Solar Energy Project-Culmination of year-long partnership with Piedmont Environmental Alliance

Second Harvest Food Bank of Northwest NC has become a member of the Steering Committee of Solarize the Triad 

As covered by WXII 12: http://www.wxii12.com/article/second-harvest-food-bank-north-carolina-mobile-food-pantry/60524919 Winston-Salem ,...

In the face of record high requests for food assistance across out Second Harvest Food Bank of Northwest NC’s 18-county service region,...

On June 8, 2023, Second Harvest Food Bank of Northwest North Carolina marked the official opening of a three-quarter acre teaching...

Update spring 2023 Sowing Seeds for Health Spring has sprung, and generous donor support is at work sowing seeds for health as Second...

All our lives, and our community, too, are made better when everyone is able to access the food they need to live their healthiest, best...

From humble beginnings in the early 1980s, Second Harvest Food Bank of Northwest NC (originally known as the Food Bank of Northwest NC),...

Second Harvest Food Bank’s Greensboro Distribution and Nutrition Education Center to Bring Greater Access to Healthy Foods to Area...

It was still dark and very cold when Food Bankers arrived before sunrise to set up for the day's food distribution. It would be hours...

A gift from THE LEON LEVINE FOUNDATION will support Second Harvest's response to the increased need for food assistance across Northwest NC.

This article, originally published on the NC Justice Cente r website, is reposted here with permission. This past Fourth of July found...

WXII 12 and Second Harvest are teaming up again for the Holiday Food Drives! Find the locations, best foods to donate and more here.

Haven't gotten your tickets to Forklift yet? Here's what you are missing.

Produced in a special collaboration between Second Harvest Food Bank of Northwest North Carolina and Reynolda House Museum of American Art,

Chef Bacon thinks you should come to Forklift. So do we.

133 billion pounds of food is wasted every year, yet 42 million Americans do not get enough nutritious food to eat to lead healthy,...

Ben Barrett unforgettably huge smile is greeting customers at the register of Second Harvest Food Bank’s Providence Kitchen — the...

Today, Second Harvest Food Bank says goodbye to CEO Clyde Fitzgerald as he packs up his office and heads out our doors toward his...