About Us | Second Harvest Food Bank NWNC | Winston-Salem, NC | Feeding Community
top of page

About Us

About Us

our vision

Food Secure and  Healthy  Communities

our mission

With our community and partners, we will increase food security and create pathways that build a stronger

Northwest North Carolina.

Vision & Mission

we believe

We believe that access to food is a right; it serves as the foundation for each of us to live our best life and for our communities to thrive.

 

 

in our work we will:

​

Have compassion and empathy for all individuals.

 

Honor the dignity of our community members.

 

Create change that requires collaborative, community-driven approaches.

 

Engage and listen to our community through mutual invitation.

 

Embrace everyone’s talents and gifts in creating solutions.

 

Value diversity and create a more inclusive environment.

 

Apply an equity lens to our actions and decision-making.

 

Demonstrate accountability, trust, and respect for those
 

we work with, those we serve, and those who entrust their resources to us.

 

Seek innovation to advance our mission.

 

​
 

​

EDTE_Tag_4x.png
We Believe

Our Leadership

Our Leadership
Eric A. Aft-3.jpg

Eric Aft
 

Chief Executive Officer
 

Email Eric

jeff-b2.jpg

Jeff Bacon
 
VP & Executive Director Providence
Email Jeff

Carolyn.jpg

Carolyn Breese

VP Philanthropy & Community Engagement
Email Carolyn

Nikki.jpeg.jpg

Nikki McCormick
 
VP Partnerships & Impact
Email Nikki

Lisa.jpg

Lisa Richardson
 
VP Operations
Email Lisa
​

Headshot_JoshFuller.jpg

Josh Fuller
 
VP Finance
Email Josh
​

Our Board

Our Board

EXECUTIVE COMMITTEE

MEMBERS

TONYA DEEM

Board Chair
Director Board of Relations
Salem Academy and College

MICHELLE BUTT

President and General ManagerWXII 12 | WCWG-TV

LAUREN DAVIS

Professor, Industrial and Systems Engineering

NC A&T State University

BARBARA RAFFALDINI

Co-Owner and Partner

Pachter, Gregory & Raffaldini, P.C.

HOWARD UPCHURCH

Interim President

Arts Council of Winston-Salem and Forsyth County 

ZANZELLA FOSTER SAVOY, MH, IDD, SAS

Consultant

ANN GARNER RIDDLE

Past Board Chair

President and CEO

TW Garner Food Company

SUSAN COX

Community Support and Nutrition Program Administrator, One Step Further

JOSH CRANE

Director and Financial Advisor 

The Hoge-Barrett Group
Truist Financial Services

MADELINA FORDHAM

Regional Director of Operations, Mt. Airy
Food Lion

ANDREW S. HOLMES

Senior Private Client Relationship Manager
First Horizon Bank

VIVIAN JOINER

Co-Owner
Sweet Potatoes

DR. KIMBERLY MONTEZ

Assistant Professor of Pediatrics

Associate Pediatric Residency Program Director

Wake Forest School of Medicine

TED M. OLIVER

Consultant

Managing Director (Retired)

Davenport & Co., LLC

SCOTT SEWELL

Vice President, External Affairs Corporate Compliance Officer

 ook Medical

R. STUART STOGNER

Business Development Strategist
Womble Bond Dickenson (US) LLP

KEVIN THOMERSON

Director of Produce and Floral Merchandising
Lowes Foods

 

ERIC A. AFT

Ex officio Member

Chief Executive Officer
Second Harvest Food Bank of Northwest NC

EDWIN BRENEGAR, JR. *

Board Emeritus
Vice President of Personnel

McLean Trucking

JAMES E. HOLMES *

Board Emeritus

Managing Partner

Deutsche Bank Alex Brown

​

* Deceased

Join Our Team
CVC_0213.gif

Join Our Team

Employment Opportunities

Join Our Team and Make a Difference

​

At Second Harvest Food Bank, we're passionate about feeding community, improving lives, and working to make our communities healthy and hunger-free.  

 

We are a dedicated and diverse team working together to address hunger and its root causes across an 18-county service area. We offer competitive compensation and benefits, including medical, short-term disability and life insurance, a 401-k plan, and a family-friendly work environment.

​

Our HR team conducts job interviews in person or by phone to fill open positions. Some of our positions are considered remote; however, this is at the discretion of Second Harvest leadership and hiring managers in dialogue with candidates via in-person interviews. 

​

​

VIEW OUR CURRENT OPENINGS ON INDEED

​

Second Harvest Food Bank of Northwest North Carolina is an equal opportunity employer dedicated to a policy of nondiscrimination in all aspects of employment, including but not limited to recruiting, hiring, promotion, lay off, and termination, on any protected status including race, color, age, national origin, religion, disability, genetics, marital status, sex (including pregnancy, sexual orientation, gender identity), citizenship, veteran status, or any other status protected by applicable national, federal, state or local law.

SHFB_NewLogo_KnockOut.png
  • White Facebook Icon
  • White YouTube Icon
  • White Instagram Icon

GET IN TOUCH

3330 Shorefair Drive
Winston-Salem, NC 
27105

​

Tel: 336-784-5770
Fax: 336.784.7369

bottom of page